Lately

This weekend my family came to visit. My brother celebrated his 30th birthday and we had a good time making fun of how "old" he is, even though he is the youngest. We went to see Evan Almighty and it was cute. Definitley a family movie, not adult comedy like Bruce Almighty. I also made a good recipe last night that I found from Kraft food and family magazine:

Bacon Cheeseburger Roll-Up

Prep Time: 25 min
Total Time: 50 min
Makes: 6 servings, one slice each


1 lb. lean ground beef
4 slices OSCAR MAYER Bacon, chopped
1/2 cup chopped onions (about 1 small)
1/2 lb. (8 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut into 1/2-inch cubes
1 pkg. (13.8 oz.) refrigerated pizza crust



PREHEAT oven to 400°F. Cook ground beef, bacon and onions in large skillet on medium-high heat until ground beef is evenly browned, stirring occasionally. Drain; return meat mixture to skillet. Add VELVEETA; cook until completely melted, stirring frequently. Cool 10 min.
UNROLL pizza dough onto baking sheet sprayed with cooking spray. Press into 15x8-inch rectangle. Top evenly with meat mixture. Roll up dough, starting at one of the long sides. Rearrange, if necessary, so roll is seam-side down on baking sheet.
BAKE 20 to 25 min. or until golden brown. Cut diagonally into six slices to serve.